Coldshell Gas Baking Oven GBO 11 (1 Deck 1 Tray)
Coldshell Gas Baking Oven GBO 11 (1 Deck 1 Tray) ₹39,600
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Coldshell Gas Baking Oven GBO 12 (1 Deck 2 Tray)
Coldshell Gas Baking Oven GBO 12 (1 Deck 2 Tray) ₹56,900
Coldshell Gas Baking Oven with Stone GBO 11S (1 Deck 1 Tray) Pizza Oven
Coldshell Gas Baking Oven with Stone GBO 11S (1 Deck 1 Tray) Pizza Oven
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    Coldshell Gas Baking Oven with Stone GBO 11S (1 Deck 1 Tray) Pizza Oven
    Coldshell Gas Baking Oven with Stone GBO 11S (1 Deck 1 Tray) Pizza Oven

    Disclaimer: Images are for illustration purposes only; actual products may vary.

    Coldshell Gas Baking Oven with Stone GBO 11S (1 Deck 1 Tray) Pizza Oven

    Coldshell
    SKU: GBO 11S

    The Gas Baking Oven with Stone GBO 11S is a premium-grade baking solution designed for producing authentic, stone-baked pizzas and baked goods. Equipped with a high-quality stone baking surface, this 1 deck, 1 tray oven ensures even heat distribution and a traditional crispy crust. Its gas-powered operation offers efficiency and precision, making it an excellent choice for cafes, pizzerias, food trucks, and small bakeries.

    ₹40,300

    5 in stock

    (Excluding of all taxes)

    5 in stock

    Order Via Whatsapp
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    Commercial Kitchen Equipment | Cold Room | Deep Freezer

    Reason to Buy at Coldshell

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    Shipping and returns
    • Eligibility for Returns: Returns are accepted within 15 days of delivery. Items must be unused, in original packaging, and accompanied by the receipt or proof of purchase.
    • Non-Returnable Items: Clearance items, special orders, and specific large equipment may be non-returnable. For details on return eligibility, please refer to the product description or reach out to our customer service team.
    • Return Process:
      1. To initiate a return, contact us at support@brwindia.in.
      2. Upon approval, please repack the item securely and send it back to the address provided.
      3. Return shipping costs are the responsibility of the customer unless the item was incorrect or damaged.
    Product care

    To ensure longevity and optimal performance, regularly clean and maintain your equipment. Follow manufacturer guidelines for usage, cleaning, and servicing, and promptly address any issues to prevent further damage.

    Product details

    Dimensions 96 × 60 × 50 cm
    Brand

    Coldshell

    Oven Type

    Single Deck Single Tray

    Inner Size

    650x420x220

    Stone Size

    400×600

    No. of Stone

    01

    Power

    0.10 kW

    Description

    Key Features:

    • Stone Baking Surface: Provides even heat retention and distribution for a classic stone-baked finish, perfect for pizzas, bread, and pastries.
    • Gas-Powered Heating: Ensures faster preheating, consistent baking, and cost-effective operation.
    • 1 Deck, 1 Tray Design: Compact yet versatile, ideal for small kitchens or businesses with moderate baking requirements.
    • Adjustable Temperature Control: Offers precise temperature settings to cater to different baking needs and recipes.
    • Compact and Space-Saving: Designed to fit in limited spaces while delivering professional-grade performance.
    • Durable Construction: Made with a stainless steel exterior for durability, with the stone interior providing long-lasting quality and heat retention.
    • Efficient and Reliable: Perfect for producing consistent results, reducing energy consumption, and maintaining high performance during peak hours.

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    Frequently asked questions

    What is commercial kitchen equipment?

    Commercial kitchen equipment includes high-performance using appliances designed for professional food preparation in restaurants, hotels, canteens, and catering establishments.

    How is industrial kitchen equipment different from commercial kitchen equipment?

    Industrial kitchen equipment is designed to cook large-scale, high-volume foods in food factories and central kitchens, while commercial kitchen equipment is typically used in restaurants and catering businesses geared towards moderate to high demand.

    What is the most essential equipment for a restaurant kitchen?

    Usually found in a restaurant kitchen, essential kitchen equipments include cooking ranges, ovens, refrigeration units, deep freezers, preparation equipment for food processing, dishwashing systems, and ventilation systems.

    What appliances are important for the canteen kitchen?

    Large burners for gas, for example, tilting pans, and storage refrigerators are examples of important facility tools for a canteen. Bain-marque counters and spaces meant for washing dishes complete this list.

    What is necessary catering kitchen equipment for an outdoor catering business?

    These include portable stoves, food warmers, insulated transport containers, chafing dishes, and bulk food storage solutions.

    What are the advantages of stainless steel kitchen equipment?

    It is very durable and does not rust. Stainless steel is also very easy to clean and hygienic, making it perfectly suitable for any and all types of professional kitchens.

    How do I choose energy-efficient commercial kitchen equipment?

    Choose kitchen appliances with inverter technology, high insulations, and energy-star ratings to minimize electricity usage.

    How often should the industrial and restaurant kitchen equipment be serviced?

    Maintenance is often needed every 3 to 6 months, depending on the type of equipment, to guarantee optimal performance, safety and longevity.

    What safety measures will one follow in a commercial kitchen?

    It requires good ventilation, fire safety compliance with proper training of staff in routine guidelines, and regular inspection of the equipment for any hazards.

    Where can I buy high-quality commercial kitchen equipment in India?

    Coldshell is one of the most trusted and preferred suppliers of refrigeration and kitchen solutions, available for durable, energy-efficient equipment to suit a restaurant, hotel, and catering business.

    About Coldshell

    ColdShell is a trusted Delhi-based supplier and manufacturer of commercial kitchen and refrigeration equipment, dedicated to supporting businesses across food service, hospitality, and retail. Our online store provides access to a carefully curated range of high-quality products, including Voltas chest freezers, Haier deep freezers, Hoshizaki ice machines, and Voltas ductable air conditioners. Known for durability and efficiency, our equipment meets the high standards of professional kitchens and storage facilities.

    Our commitment to excellence means offering products that combine robust performance with energy efficiency, ensuring businesses get reliable, long-term solutions. ColdShell’s knowledgeable team is available to assist customers with product selection and technical support, making sure you find the best match for your operational needs.

    With secure online shopping and prompt delivery options, we make purchasing commercial equipment easy and reliable. ColdShell’s customer-first approach ensures support at every stage—from browsing to post-purchase assistance. Choose ColdShell for trusted brands, dedicated service, and equipment designed to keep your business running smoothly. Visit our e-commerce platform today to explore our full product range and discover the ColdShell difference.

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